Port Phillip Bay has been fishing very well for squid over the last few weeks, with plenty of anglers taking advantage of calm afternoons to collect some much needed snapper bait and also to eat. The majority of Port Phillip is producing the squid, with the whole Eastern seaboard from Frankston down to Portsea being the best place to start. Customer Zoran fished with his Dad down near Rye over the weekend where they bagged their 20 squid. Shimano Keimura jigs fished the best around grassbeds and reef along the channel edges.
Customer John fished with a few mates over the weekend out on the squid as well, with the Rye/Blairgowrie area producing the goods. Between them they managed a good bag of squid, all in the 200g size. Size 2.5 and 3.0 Yamashita and Keimura jigs did the damage, with greens, browns and white all working well.