Western Port's whiting fishing has still been excellent. The fish have been firing all around the port, but most of the reports have been coming from the area between Stony Point and Tooradin. The grassy banks of this region hold a lot of the substrate to protect the whiting and also give them plenty of food. If you're a novice or struggle to get yourself a feed of these fish, start the vicinity of these shallow areas. Fishing the falling tide along where the shallow grass beds drop into a main channel or gutter is a great way of intercepting them.

Staff member Don has been doing this throughout the feeder channels in the top end of the port with good success. Mixing up baits has been a must-do as the fish may have a preference for a particular bait on the day. Freshly caught squid is right up there with one of the better options, along with pipi and mussel. If you start fishing a bit deeper around the lumps and holes small pieces of pilchard is also excellent.


Customer Aaron has been fishing the top end of the port and also along the middle spit and has been doing well on the whiting. Aaron has been fishing baits of pipi and mussel and has been finding the top of the tide to be the most productive. Along the middle spit the 'cut' has been a very good section to fish lately, as this small channel is between two large shallow spits that the fish move between.


Up the top end customer Mark has also been catching his share of whiting. Mark has been fishing along the banks near the end of Tooradin channel along with Tyabb bank. Mark has been finding pipi the best performer with squid a close second. When the bite drops off a bit a small amount of aniseed and prawn mixture berley pellet gets the fish going again. Fine gauge hooks like the Gamakatsu C10U are also an excellent choice for these conditions.

 


The clear water of both bays has meant that the squid fishing has been good, whether you're shore or boat based. Staff member Dylan has been fishing from the rocks and beaches along the top end of Port Phillip to land squid to around 1kg. In some areas the most productive time has been just after sunset, others have been an hour or so after last light. Jig sizes have varied between locations, with shallow reef flats calling for 2.5's whereas rocky or beach drop offs size 3.0 or 3.5 can be used. It is best to work out your location before selecting jigs as sizes and colours can be very dependent on area.


The southern end of PPB is squid mecca, and while it is also tourist mecca over the January holiday timeframe, there are still excellent to be caught. Customer Izzy fished down the bottom of the peninsula and landed some nice squid, after having a swim to cool off. Staff member Dylan has also fished the same areas and has been finding natural baitfish coloured jigs to be most effective, with near zero results on the standard UV whites, red foils and bright colours. Size 3.5 is generally the go in the area, as even the shallower grounds around the boat moorings are affected by the tidal pull.


Customer Connor has been getting amongst the quality squid down along the southern peninsula also. Connor has been fishing Sorrento and Portsea and has been having sessions with 7 or 8 squid landed on average, up to nearly 40cm hood length. Connor has been finding sunset red/golds have been the most effective for him during times of low light.


Over in Westernport, the squid fishing has been good for those out enjoying it. Flinders pier local Angelo has been catching a few here and there, up to 1kg or so in size. Angelo has been liking 'keimura' UV whites and lumo whites from the Yamashita range, along with shrimp and grass whiting patterns including black/green and red underfoils. Further up the beach customer Adam has caught squid around 35cm hood length on baited jigs during the night. Small silver and grass whiting have been best when under the float, but they must be fished up off the bottom to ensure the thick weed and kelp in the area doesn't snag them up.

 


The by catch  while fishing for both whiting and snapper in the port is enough in itself to keep many anglers content, with some being better eating that the main target themselves! Changing tactic slightly to target the fish like garfish or trevally while in the shallows can provide some fun, great bait and good fare on the table.


Customer Sam has been fishing with staff member Don out on the whiting and the silver trevally have been plentiful in between whiting bites. The trevally normally make their presence known during the slackest stage of the tides and respond very well to oily berley that has some sort of pilchard or baitfish in the mix. They are best caught using softer whiting rods and fine gauge hooks, as their soft mouths can have hooks easily torn out. Don and Sam have been finding plenty along the channel edges up the top end of the port.

The same areas have also been holding good sized garfish, and they have been coming up the berley trail and can be caught on small pieces of pipi under finely weighted floats. Some of the gars have been between 40 and 50cm.


The gummy fishing has been keeping anglers happy as many are caught as snapper by catch as much a target species. Fishing the run off channel edges especially over the mudbeds has been the best way of finding one for a feed. Some of the anglers from the Keysborough Angling Club have been catching gummies along the main channel edge out from Hastings, along with whiting salmon and mackerel.

Customers Graeme and Mick have also been catching some nice table sized sharks over on the Corals. The corals area is good foraging ground for both snapper and medium sized gummies, but also gets some solid school shark and bronze whalers over the warmer months of the year. Fresh chunk or strip baits are excellent ways to connect to one.


Some large female gummies have also been making their way into the port in preparation to pup. Customers Izzy and Bruno fished the western entrance and landed 2 big female gummies. Fishing 4/0 Reedy's Rigs with californian squid got the job done, and both were caught in around 30m of water on the tide change.


Not too far away the squid fishing has been good for the land based anglers. The extensive weed and reef from Balnarring to Flinders hold some large calamari and can be fished from the shore - you just need to select your jig sink rates accordingly. Customer Travis fished from the beach at Somers and landed a couple of nice big squid on size 3.5 jigs, with gold foils doing the best. Down at Flinders pier there have been a good number of squid caught during the day, with customer Angelo getting amongst them. Angelo caught 4 nice squid in his recent session, with a mixture of UV white, lumo glow and red foil jigs doing the damage.

 

 


Western Port's snapper fishing continues to provide some excitement for anglers around Melbourne, as the fish have stayed more consistent than that of PPB this season. There are snapper now in just about all pockets of the port, and you can target the fish without having to sit next to 500 other boats. Young gun Ashie Damelio is pretty excited with the nice fish he caught with dad Steve out towards Sandy Point recently.


Customers Graeme and Mick have been getting into heaps of big pinkies and school sized snapper both from the Corals and also further up the bay in the Lysaughts area. Both squid and pilchard have been the best baits, between either baits separate or mixing up both known as the 'squidbomb' and 'superchunk'. If you haven't seen or used these baits ask us in store how you can rig them up.


Towards the Eastern arm customer Justin has been landing some solid fish, with his best going just over 9kg or the magic 20lb mark. Just has been fishing chunk baits of freshly caught yakka, couta and pike to land the bigger fish.


In the same region over towards Ryhll customer Tony has been fishing with mates Shar and Troy. The boys have landed nice snapper to 6kg in 17m of water, with fresh squid and pike doing well. Strip baits have been more effective in the faster current, with chunks and rings providing more movement and attraction when the tides have either slowed or been smaller.

 


Well it's mid December and while many anglers are still trying to make the most of the snapper season that has been a bit sporadic, others have been giving the whiting a real hit in the port. The port has been producing some quality whiting fishing in all corners. Customer Steve fished in his annual whiting comp out from Corinella over the weekend and was out done by grandson William with his best fish weighing 887g, with Steve's best weighing 800g.


Plenty of quality fish were caught out from Corinella in the muddy water with 16 fish all measuring 42cm or bigger. Fresh squid fished in small strips and tipped with pipi or a small piece of prawn is excellent in discoloured water for these larger fish. The only negative to fishing in this terrain is that small gummy sharks can scatter the fish and take your baits on light gear.


Over on the other side of the port customer Edly has been doing well on the whiting out along the middle spit. Edly has been moving about but has been finding most of the fish in the 4 - 5m depth, and has been finding that the start of the run out tide has been the most productive for him. Fishing baits of pipi and mussel along with fresh squid has been the best, with the mussel and pipi getting the most bites but the squid taking the larger fish as the tide starts to pick up. Some pinkies and flathead have also been getting in on the act on the same baits when the whiting bite thins out.


Customer Travis and son Jax have also been catching some solid whiting out from Hastings. Many of the whiting have been around the 40cm mark and are prolific from the shallow banks in 30cm of water on the top of the tides, right through to water deeper than that of many snapper grounds. Knowing which tides to fish each area has been the key to locating the fish, and constant small bait and location movements has been the fine tuning needed to secure a good bag of fish.


Speaking of the deeper water, customer Tony has been successfully catching some nice whiting in water over 20m deep. Tony was in the store during the week picking up a slightly heavier rod for targeting the whiting in deeper water, and landed a dozen or so in his first session using it. Tony has been catching some super solid whiting in 21m of water while waiting for the snapper bite to liven up. Fishing baits of squid slivers and also pilchard fillet in this depth has seen chunky whiting to 45cm come into the bite in between snapper runs.

 


Reports from Westernport have showed that all species are well and truly on offer at the moment. The next lull in weather should see plenty of anglers tangling with both snapper and whiting, with a few gummies thrown in to the mix also. The shallows of the top end have been producing plenty of small male gummies recently, with the average fish hovering around the 5kg mark. Customer Manny fished out from Warneet last week and landed a couple of nice table sized fish on 'reddy's rigz' with fresh chunk baits. Fishing run out tides along gutter and channel edge drops has been effective, while the top edge of the banks has been a good time to target these fish on a run in tide.


The snapper reports from the top end of the port have still been quite consistent, especially through the 'Lysaughts' area. The reefy bottom through this area has been holding good numbers of pinkies and school fish to around 4kg, with some larger fish coming from the shallower areas adjacent. Fishing depths of 12 - 16m has been a good way to maximise your chances for a red or two, with the larger fish frequenting the shallower 8 - 12m zones. Customer Mick was out on the port in the Tyabb region last week and landed a few nice snapper to 4kg in the area.


The whiting fishing is not to be missed in the port at the moment however.  While some of the whiting catches are holding school sized fish, there are excellent numbers around. The lower half of the port has been producing some solid fish for anglers persisting over reef and sand holes around Shoreham, with fish to nearly 50cm floating around. Squid strips and pilchard fillets have been working well on the larger fish. Up towards the top end of the port the fish have been more plentiful but slightly lacking in size - with plenty of small schooling fish around. Customer Tony and mate Shar fished the port last weekend and put together a nice bag of fish up to 42cm on a mixture of baits including pipi, mussel and squid. Fishing the bank edges in 4m of water was the hot zone for them.

 


Westernport is still leading the charge when it comes to snapper action. There are fish scattered all around the port, but the solid action coming from the North arm has been very consistent and producing fish for many anglers. Customer Thao fished the top of the 'runway' leading towards Eagle rock and landed 2 nice fish last week, with a nice table sized gummy shark mixing things up. Fresh calamari cut into strips and rings worked on all of the fish.


Customer Gordon also fished a similar area of the port just recently. Gordon was fishing with his young son up in the north arm in 7m of water where they landed snapper up to 6.5kg. Gordon found that whole silver whiting were the bait of choice in the shallower water. These can be fished 'swimming' into the current if the backbone is broken to liven the action up, with can trigger otherwise unresponsive fish.


Customers Johnny and David also fished out from Hastings to land snapper to 6kg. The larger fish seem to have been preferring the slightly shallower water throughout the Lysaughts region, with depths of 7 - 12m producing better quality fish. Fishing deeper through to 20m will still see fish caught, with more school fish to 3 or 4kg coming aboard. Baits of fresh squid, couta and salmon have been excellent - especially if caught from the area adjacent. 

 


Whiting season is apon us! While not the norm for many at the time of year, the whiting fishing has been excellent for the past 5 weeks or so. At the moment there are plenty of whiting about to be caught, and while they are still a bit of work in the cooler water the quality has been excellent - whether you're fishing in Westernport or southern Port Phillip. If you think big squid grounds - think big whiting also. Customer Thomas has been fishing around the bottom end of the middle spit and Tortoise head for fish up to 41cm. The outgoing tide has been the most productive time for him.


The region around Tortoise head has been excellent for customer John. John has fished the area for the past few weeks and has consistently found good bags of fish, especially when fishing late in the afternoons. Many of John's fish have been either side of 40cm and have been taken on pipi and mussel.


Southern Port Phillip has been excellent for whiting also. The southern end from around Rye through to Portsea and Queenscliff has been the area to target. Fishing water from 2 - 7m has been where most of the bites have been coming from. Customer Josh has been catching some good bags of fish around Rye and again just wide of Portsea pier in about 6m. Pipi and fresh squid have been the baits of choice.

Customer Aaron also fished southern Port Phillip recently around the Sorrento area and further back to Blairgowrie and landed a good haul of fish. Pipi and mussel have been the better baits, with some better size fish coming through just on or after dark. Small amounts of berley have been a good way of turning a couple of fish into a solid bag. Small size whiting nuts have been excellent berley for whiting, mixed in with a small amount of mashed pilchard or fish oil to create a small slick. Just don't over-do the berley down here and schools of salmon and trevally will overrun your whiting school.

 


While many anglers are starting to gear up and chase the snapper around the whiting fishing has been starting to pick up in both bays. There aren't as many anglers fishing for the whiting yet but the number is steadily growing each year, and especially during the 'off season'. While all the 'regular' areas are holding numbers of fish, the fish have seemed to be more concentrated in certain regions of the bays at the moment. Customer Aaron landed a nice bag of fish from the southern reaches of Port Phillip on pipi.


The southern end of the bay has been good for customer Josh also. Josh has been fishing the Rye/Rosebud area for the whiting and he has been having some good sessions lately. The water temperature around this part of the bay has remained a bit more consistent and has helped keep the fish on the chew. Josh has been fishing the shallow edges and has found pipi and freshly caught squid for the best results.


Westernport bay has also been fishing well for the whiting, in amongst the snapper fishing. The top end of the port hasn't quite started firing just yet but further south the fish have been on the chew. Fishing the middle spit and Tortoise head has been a very good place to start. Customer Thomas fished these two areas just recently to land a nice bag of fish in the dark, on the last of the run out tide. Mussel and pipi were the most successful baits.


The same area around Tortoise head has also been productive for customers John and VB. The guys have been fishing the inside of the head during the afternoons and have found that coinciding run out tides have been excellent. Using pipi and squid has been the go, especially when fished on number 4 circle hooks. Using a light amount of berley has been the key to getting the fish to fire up, especially a mixture of pilchard pieces and whiting nut pellets.

 


Westernport bay has been fishing well as we roll on into the start of Spring. The main species are on offer for anglers chasing them with whiting, squid and snapper all worth the effort. While the snapper fishing is far from red hot, there are fish in the port willing to eat if you are out there looking for them. The usual late Winter areas of the port are where the fish have been, with the Corinella region to Spit Point a good area to look, along with up the North arm out from Hastings. Customers Thao and Johnny have been out making the most of the weather windows in the port and have seen a couple of fish for their efforts. Snapper to 4.4kg have made their way into the boat with fresh squid being the successful bait. 14m of water and the early stage of the run out tide were the go.


The squid fishing has been good in the port also, even with some milky water up on some of the banks after the rain. The hot spots have been the Quail and Tyabb banks, with most coming from slightly deeper grassbeds in the cleaner water. Spring is normally a great time to be out in search of the larger squid as they spawn - and the southern end of the port has already seen some nice specimens caught. As usual a variety of jigs will give you be best results rather than 'putting all your eggs in one basket' with one colour. The best thing to pay attention to when selecting jigs colours is light level in the sky and water colour.


Staff member Don and mate Sam fished out on the port over the weekend in search of some squid and they caught some up to around a kilogram. Water conidtions in the morning were ideal but as the wind picked up they were forced to fish a bit deeper off the banks in 8m where they caught some larger squid. Red foil jigs worked well on the shallower banks, with UV blues and greens doing more damage in the deeper water. James from Unreel Fishing Charters has also been spending time out in the port with customers on the squid grounds - with plenty of happy anglers. James has been fishing a variety of colours and sizes with blacks, green, and bright UV yellow/orange all working - just depending on light and cloud conditions. The Tortoise head area and south of Sandy Point has been excellent for numbers of squid.


While many anglers aren't really thinking King George whiting, there have been enough out in the port to keep any KGW angler happy. Numbers of fish have been good, and average sizes around the high 30cm mark to low 40cm nothing to turn your nose up at. The middle spit and Tortoise head have been excellent areas to try and where most of the fish have been coming from. The region around Balnarring and Somers has also had some quality fish but much smaller numbers of fish. Customers like Long have been catching some respectable bags of fish to around 39cm from the area on both pipi and squid. Pipi has been the standout in the shallower water with the fish really firing up before dark.