Whiting season is apon us! While not the norm for many at the time of year, the whiting fishing has been excellent for the past 5 weeks or so. At the moment there are plenty of whiting about to be caught, and while they are still a bit of work in the cooler water the quality has been excellent - whether you're fishing in Westernport or southern Port Phillip. If you think big squid grounds - think big whiting also. Customer Thomas has been fishing around the bottom end of the middle spit and Tortoise head for fish up to 41cm. The outgoing tide has been the most productive time for him.


The region around Tortoise head has been excellent for customer John. John has fished the area for the past few weeks and has consistently found good bags of fish, especially when fishing late in the afternoons. Many of John's fish have been either side of 40cm and have been taken on pipi and mussel.


Southern Port Phillip has been excellent for whiting also. The southern end from around Rye through to Portsea and Queenscliff has been the area to target. Fishing water from 2 - 7m has been where most of the bites have been coming from. Customer Josh has been catching some good bags of fish around Rye and again just wide of Portsea pier in about 6m. Pipi and fresh squid have been the baits of choice.

Customer Aaron also fished southern Port Phillip recently around the Sorrento area and further back to Blairgowrie and landed a good haul of fish. Pipi and mussel have been the better baits, with some better size fish coming through just on or after dark. Small amounts of berley have been a good way of turning a couple of fish into a solid bag. Small size whiting nuts have been excellent berley for whiting, mixed in with a small amount of mashed pilchard or fish oil to create a small slick. Just don't over-do the berley down here and schools of salmon and trevally will overrun your whiting school.